Georgian restaurant in Bologna

Unique flavors

Explore the authentic flavors of Georgia in the heart of Bologna

Located in the heart of Bologna, our Georgian Restaurant is an authentic culinary oasis that will take you on a journey through the unique flavors of Georgia.

Here, every dish is prepared with care and passion, using only the freshest and most authentic ingredients. But what makes our cuisine truly special is the authenticity of the recipes and the skill of the Georgian hands that make them.

Our rich and varied menu features as many as 40 items, offering plenty of choices to satisfy every palate. Among our guests' favorite dishes are the bread, egg and cheese boats known as acharuli khachapuri, the succulent meat dumplings called khinkali, and the irresistible eggplant rolls known as badrijani nigvzit.

Come discover the magic of Georgia through every bite at our cozy restaurant. We are ready to offer you an unforgettable dining experience.

Exploring Georgia in Bologna

A Sensory Journey in Our Cozy Georgian Restaurants

Begin your culinary journey with our typical Georgian bread, fragrant and freshly baked, introducing you to the unique flavors of our tradition. Then, immerse yourself in the variety of our menu with distinctive dishes such as Acharuli Ostrit, an explosive combination of flavors in one culinary delight, or Pkhlovani, a flatbread exquisitely filled with herbs and spices.

Continue your exploration with the Imeruli Khachapuri, an irresistible flatbread with rich cheese filling, and then enjoy the succulent Mtsvadi grill, which captures the authentic essence of Georgian grilling. You cannot leave without savoring the famous Khinkali, meat-filled dumplings, a true triumph of flavor and tradition.

To conclude your culinary journey, indulge in special desserts such as Shokmange and Pelamushi, authentic Georgian sweet delights.

And to accompany this experience, we present our selection of typical Georgian wines, some stored in amphora for an authentic touch.